Pandan Leaves (Imported)

Buy fresh Imported Pandan Leaves online — the aromatic tropical herb known for its sweet, floral fragrance and vibrant green colour. Widely used in Southeast Asian cuisine, pandan leaves add a unique aroma to rice, desserts, curries, beverages, and more. These premium imported leaves are fresh, flavourful, and perfect for authentic Asian cooking.

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Health Benefits

Order imported Pandan Leaves online and enjoy:

• Natural Aroma Booster: Enhances food without artificial flavours.
• Rich in Antioxidants: Helps reduce oxidative stress.
• Supports Digestion: Traditionally used to ease stomach discomfort.
• Helps Reduce Blood Sugar Spikes: Used in traditional herbal teas.
• Calming & Refreshing: Ideal for soothing drinks and infusions.

How to Use

Use Imported Pandan Leaves in delicious ways:

• Rice Dishes: Add to boiling rice for aroma — perfect for Thai or Malay dishes.
• Desserts: Essential for pandan cake, pudding, custard, and jelly.
• Curries: Enhances flavour in coconut-based curries.
• Drinks & Teas: Boil leaves for a soothing herbal infusion.
• Natural Food Colouring: Creates a green tint when blended with water.

Storage & Freshness Tips

Store imported Pandan Leaves wrapped in a moist cloth or airtight container in the refrigerator. They stay fresh for up to 1 week. For longer storage, freeze whole leaves — they retain flavour perfectly.

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