Description:

Mallika Mango is a premium hybrid variety known for its rich sweetness and tangy undertones. Relish the delightful taste of our Mallika Mango, naturally ripened and sourced from local farmers. These mangoes are cultivated with care to preserve their authentic flavour and nutrient content. With its bright orange flesh, low fibre content, and strong aroma, the Mallika Mango offers a unique blend of Alphonso and Neelum mango characteristics, making it a favourite among mango lovers looking for something special. Buy now to enjoy farm-fresh goodness delivered straight to your doorstep.

Storage Tips:

1. Room Temperature: Store unripe Mallika Mangoes at room temperature to let them ripen naturally.
2. Refrigeration: Once ripe, refrigerate to keep them fresh and flavourful for up to 5 days.
3. Avoid Sunlight: Avoid direct sunlight to prevent early spoilage.

Key Factors:

1. Sweet & Tangy Taste: Known for its distinctive flavour profile, a perfect balance of sweetness and tartness.
2. Naturally Ripened: Ripened without chemicals, ensuring pure, wholesome Mallika mango goodness.
3. Locally Sourced: Grown by experienced local farmers who use sustainable farming practices.
4. Rich in Nutrients: Loaded with vitamins A and C, antioxidants, and dietary fibre for overall wellness.

Usage Suggestions:

1. Fresh Consumption: Eat as a juicy snack or breakfast fruit for a refreshing tropical bite.
2. Smoothies: Blend Mallika mango with curd or milk for a delicious and nutritious smoothie.
3. Mango Lassi: Use ripe Mallika Mangoes for a creamy, flavourful traditional lassi.
4. Salads: Add Mallika mango to fruit salads for a sweet-and-tangy twist.
5. Desserts: Ideal for making Mallika mango custards, cakes, kulfi, or sorbets.